Fresh Cooked & Smoked Sausage

Grinding

High quality of cut with the hygienic design, high standard of safety, and responsive service.

Mixing

Optimally suited for fast and homogeneous thorough mixing of viscous to highly viscous products.

Emulsifying & Processing

Handtmann Inotec emulsifying technologies address next generation needs with innovative design, including self-adjusting radial cutting sets that deliver very consistent particle size and reduce wear to increase sharpening intervals and cutting set life. 

Filling & Portioning

Provide unparalleled precision that delivers gram-level accuracy while ensuring long-term consistency.

Linking

Handtmann AL systems offer versatile, automated sausage production solutions from semi-automatic to fully-automatic models. They ensure high productivity, flexibility, and cost-effectiveness with rapid casing changes, supporting a diverse product portfolio.

Weight Regulation

Ensuring gram-accurate weights, reducing giveaway, and optimizing line operations, and improving efficiency.

Link Cutting

Inotec link-cutters provide trouble-free high-speed separation for sausages with all casings, sizes, and voids with the precision and certainty that touch-screen control of their innovative vision cutting system provides.